raw eggs?

[jef2007]

i know they say you can get salimalina cant spell it but poisening from swollowing raw eggs, but it takes a little getting used to but ide rather gulp down a few raw eggs then try to eat several of them its quicker, i started doing it a couple days ago but wanted to know what you guys think?? is it safe enough ?or ,would you not take the risk?

[stevieg18969]

i know they say you can get salimalina cant spell it but poisening from swollowing raw eggs, but it takes a little getting used to but ide rather gulp down a few raw eggs then try to eat several of them its quicker, i started doing it a couple days ago but wanted to know what you guys think?? is it safe enough ?or ,would you not take the risk?

i personally wouldn't take the risk. you can actually put scrambled eggs in a bowl and put it in the microwave for 45 seconds then flip it and put it in for another 30 seconds or so and it tastes perfect. i do it when i make a sandwich or something. very fast and safe. it only takes maybe 5 mins all together to make eggs. if you get sick, you will be regretting it.

[ShiftyCapone]

Theres actually another post in this section that discussed some of the issues with doing so. It was also supported by some users. I'd look for it for you, but i'm too tired and I think raw eggs are just ****ing nasty...

[txcrusher]

just get u some powdered egg whites or egg white prtien mix. thats just to old school to chance the way our products are shipped from all over.
just one trucker lies and says no the freg, just went out a little while ago when its been out for days. i aint chancen it.

[jef2007]

just get u some powdered egg whites or egg white prtien mix. thats just to old school to chance the way our products are shipped from all over.
just one trucker lies and says no the freg, just went out a little while ago when its been out for days. i aint chancen it.
good point there im not going to chance it then

[SwollOnIron]

Bah! Raw eggs are great! To minimize your risk look for a pasturized egg (removes salmonella and listeria) and has a big "P" stamped on EVERY egg.

www.safeegg.com

I buy and eat 6 dozen raw eggs a week. Whoo hooo....goes well with my 8lbs of oatmeal a month....

[jef2007]

so pasturized would be ok? cause i can drink down 6 eggs easier then trying to eat them cooked,

[SwollOnIron]

As far as I know - I have not had an encounter with salmonella or listeria in 6+ mo of doing this...

[MidnightSpecial]

Check out this thread... http://www.discountanabolics.com/forum/showthread.php?t=6983&page=2&highlight=eggology

I reccomend 'Eggology', because they have great eggwhites already tested for you. They are kind of expensive, but worth it. They taste so good.

[txcrusher]

pasturizing your milk and eggs is what takes the very nutritional value BB are trying to get. so you sacrifise what you are trying to get out of them.

[jef2007]

Check out this thread... http://www.discountanabolics.com/forum/showthread.php?t=6983&page=2&highlight=eggology

I reccomend 'Eggology', because they have great eggwhites already tested for you. They are kind of expensive, but worth it. They taste so good.
i checked out the sight seems to have good products but to expensive for me, even with home delivery included with the price, and if i drove to there closest store its like a 45 min drive for me, but thanks for the inf:)

txcrusher , so theres really not much benifit then to pasturized eggs?protien and such is wiped out? hmmmm

[nilla]

pasturizing your milk and eggs is what takes the very nutritional value BB are trying to get. so you sacrifise what you are trying to get out of them.

So why doesent boiling/pan frying them do this??

Eat em raw!!
You know how many kids around the world lick the damn cookie/cake mix spoon..
If it was that common we would have a serious issue...
"Just in",,"Kid licks spoon and dies!!!"""lol

[Trans_Isomer]

Dont eat raw eggs, they rob your body of b-vitamins along with the risk of a food borne illness.

[jef2007]

i was up late last night and rocky was on, wasnt anything else to really watch so:eek: any how got to see him chug down the glass of eggs i always count how many he cracks open every time i watch it. any body guesse the number of eggs he chuggs down?? if you guesse it right you when a prize lol jk

[nilla]

25!!!!!!!!!!!

[jef2007]

25 :eek: lol

[txcrusher]

no not the protien but alot of the other nutritional value. you still get your protien. and its more so with milk. one of the oldest and best natural bulking regements you cant do with pasturized milk its the heavy cream, cla, and other things that we lose to get the milk to the store and hold shelf life.

[txcrusher]

So why doesent boiling/pan frying them do this??

Eat em raw!!
You know how many kids around the world lick the damn cookie/cake mix spoon..
If it was that common we would have a serious issue...
"Just in",,"Kid licks spoon and dies!!!"""lol
it does but eggs are mostly eaten for the protien which you still get. milk is hit the hardest with pasturizing
but take your onoins,garlic, there exelent for your diet but once you heat them tell there clear there usless except for taste. the same with alot of veggies to much heat and there just good for tast.

[jef2007]

i like to drink milk ,but i was thinking of stop drinking it even 1/2% because of fat what do you think about this?

[dinoiii]

This has been talked about.

Check out this thread:

http://www.discountanabolics.com/forum/showthread.php?t=1455&highlight=Yolk



D_

[jef2007]

This has been talked about.

Check out this thread:

http://www.discountanabolics.com/forum/showthread.php?t=1455&highlight=Yolk



D_other then biotin is there any protien benifit in the egg yolk , and is the yolk the bad cholesterol part, so you probably wouldnt want to drink the yolk any how right?
ive got biotin pills and b vits, & always take multiples

[dinoiii]

lol, nah - actually quite the contrary...the major producer of cholesterol is the liver in the human body. When you start ingesting cholesterol sources, your endogenous production goes down - which actually tends to lead to better lipid profiles when you follow keto diets, et al due to this little factor.

And the protein found within the yolk is too VERY high quality believe it or not. The egg (yolk and white) compliment each other to create one of the perfect foods...when sitting down to your next meal...have both that chicken breast AND whole egg (this settles the age-old question of which came first now ;) ).


D_